Saturday, July 11, 2009

Skillet Chicken Pot Pie

Gotta love Pillsbury cookbooks! As you will find, many of the recipes I review here, and end up being family favorites, are from one of those little Pillsbury cookbooks you see in the checkout aisle of your local supermarket.
This recipe is yet another wonderful Pillsbury creation! Can you say comfort food? Chicken, potatoes, and biscuits, cooked in a chicken gravy with lots of yummy veggies. Ahhhh. I make this recipe year round, but it is terrific on a cold winter night. It is quick and easy to make, and I promise it will be a requested recipe in your family!
Substitutions - I always substitute a package of frozen mixed veggies for the peas and beans, and use any type of refrigerate biscuits I have on hand (sorry Pillsbury).
Skillet Chicken Pot Pie-
Rating - 4 Smiles
http://www.pillsbury.com/Recipes/ShowRecipe.aspx?rid=15477

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